Heavy Cream – Replaces some milk for a richer, creamier custard that makes the toast extra indulgent.
Vanilla Extract – Enhances the flavor, adding warmth and depth to the custard mixture.
Orange Zest – A little citrus zest brightens up the flavor and gives a fresh, slightly tangy contrast.
Maple Syrup (in the batter) – Adds a natural sweetness and caramel-like flavor before you even top it off.
Cornstarch – Mixing a small amount into the egg mixture creates a crispier exterior while keeping the inside fluffy.
Boozy Twist (Rum or Bourbon) – A splash of rum or bourbon enhances the depth of flavor and adds a gourmet touch.
Melted Butter (in the batter) – Incorporating butter into the mixture ensures a richer taste and golden-brown crust.
Elevate your French toast with these secret ingredients for richer flavor, perfect texture, and a gourmet touch. Breakfast just got better!